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A Joint Venture of London Health Sciences Centre and St. Joseph's Health Care London
               
               
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Revised: May 25, 2009

 

 

Quality Management System Essentials

Quality System Essentials

The Quality System Essentials (QSE) are the building blocks of any organization’s Quality Management System. Documentation of policies, processes and procedures related to each QSE form the laboratory’s quality manual. Ontario Laboratory Accreditation (OLA) has based the requirements for accreditation on twelve QSE.

1) Organization

This QSE addresses management’s commitment to quality. As well as developing a mission and vision statement, management must take a leadership role in developing policies and supporting the planning and implementation of each QSE .

2) Personnel

Laboratories require clearly defined job qualifications; job descriptions; and processes for selection, orientation, training, competency assessment and performance development plans in order to obtain and retain the highly qualified personnel.

3) Equipment

The laboratory should state the quality expectations for the equipment that is used. In addition to manufacturer’s instructions for calibration, maintenance and use, the laboratory must follow any regulations and accreditation requirements. Specified processes for using and troubleshooting equipment as well as obtaining service and retiring equipment is required.

4) Purchasing and Inventory

Critical supplies and services must be identified and criteria for quality must be established with vendors. These activities are conducted in partnership with the purchasing department. Processes for purchasing, receiving purchased items and for managing inventory must be in place.

5) Process Control

Each discipline must identify and define all the processes in its operation. For each step in the process, well-written procedures that are understood and used by staff are key to ensuring consistency in performance. The Laboratory should use appropriate quality control measures to detect errors and process controls where required to prevent errors.

6) Documents and Records

Documents include written policies, process descriptions, procedures and blank forms.

Records are the completed worksheets, forms, labels etc. that capture the information obtained, activities performed, or results. Both documents and records need to managed and archived.

Policies are statements of intention; "what to do"

Processes describe how policies are carried out; "how it happens"

Procedures provide instructions; " how to do it"

7) Information Management

The commitment to quality across the path of workflow includes the management of information between services within the organization as well as external agencies.

8) Occurrence Management

The purpose of occurrence management is to capture and analyze information to identify systematic problems, determine root causes and correct the problems.

9) Assessment

Assessment of quality is essential to achieving it. Participation in external (e.g. QMP-LS EQA) and scheduled internal audits ensures that the quality system is meeting the stated requirements. Quality indicators must be identified and monitored for all operations and actions must be taken when unacceptable performance is demonstrated.

10) Process Improvement

Once systems are in place, there is a need for continuous improvement. Sources of information for improvement opportunities include; customer feedback, internal audits, occurrence analysis, external assessment, literature reviews etc.

11) Service and Satisfaction

The laboratory should be committed to providing a quality service by meeting "customer" expectations. External and internal (e.g. patients, physicians, employees, peers) service satisfaction can be measured and feedback given on the basis of findings. Process improvement plans can be developed for operations that require improvement.

12) Facilities and Safety

The health care organization must provide and maintain a safe work environment for employees, patients and visitors, in compliance with all applicable standards and regulations.


               
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